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Cinnamon
Cinnamon (Cinnamomum verum) is a premium aromatic spice obtained from the inner bark of the cinnamon tree. Carefully harvested and naturally dried, it offers a sweet aroma, delicate flavor, and exceptional quality for culinary, bakery, beverage, and export applications worldwide.
Botanical Name:
Cinnamomum verum
Cinnamomum verum
Origin:
Kerala, India
Kerala, India
Grade:
Premium Quills, Cut Bark, Powder, Export Grade
Premium Quills, Cut Bark, Powder, Export Grade
Moisture Content:
Maximum 12%
Maximum 12%
Available Sizes:
100g, 250g, 500g, 1kg, 5kg, 10kg, 25kg & 50kg
100g, 250g, 500g, 1kg, 5kg, 10kg, 25kg & 50kg
Packaging Options:
Stand-up Pouches, PET Jars, Vacuum Packs, Laminated Bags, PP Bags, Bulk Export Bags & Private Label Packaging
Stand-up Pouches, PET Jars, Vacuum Packs, Laminated Bags, PP Bags, Bulk Export Bags & Private Label Packaging
Shelf Life:
24 Months
24 Months
Storage Instructions:
Store in a cool, dry place away from direct sunlight and moisture. Keep the package tightly sealed after opening to retain freshness and aroma.
Store in a cool, dry place away from direct sunlight and moisture. Keep the package tightly sealed after opening to retain freshness and aroma.
Applications:
Cooking, Baking, Desserts, Beverages, Spice Blends, Meat Seasoning, Confectionery, Food Processing, Hotels & Restaurants, Export Supply.
Cooking, Baking, Desserts, Beverages, Spice Blends, Meat Seasoning, Confectionery, Food Processing, Hotels & Restaurants, Export Supply.
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